Remy Martin X Benares

Exciting Summer Collaboration with Remy Martin at Benares!

We are beyond excited to announce a special collaboration this summer at Benares that is sure to tantalise your taste buds. Partnering with the prestigious Remy Martin, we’ve crafted an indulgent dessert experience that you won’t want to miss whilst dining at Benares this summer.

Our decadent Chocolate Lava Cake, served with rich Black Cherry Ice Cream and paired perfectly with a glass of Remy Martin 1738. This luxurious combination brings together the deep, velvety flavours of the lava cake and the fruity, refreshing notes of the ice cream, all elevated by the sophisticated, smooth finish of Remy Martin 1738.

To ensure that the 1738 was the perfect match to balance the chocolate, we had the Remy Martin team join us. Their expertise helped us create an pairing that highlights the finest ingredients and craftsmanship.

For our guests who favour classic desserts, our Chocolate Lava Cake has always been a beloved choice. This timeless favourite, now elevated with our Remy Martin collaboration, promises an unforgettable experience. This limited-time offering is designed to provide a unique and memorable dining experience.

Join us this summer at Benares to enjoy this exclusive pairing, and let your senses be delighted by the perfect harmony of flavours. Book your reservation today and indulge in this extraordinary collaboration!


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