National Curry Week is here - a celebration of one of Britain’s most beloved dishes and the vibrant flavours that have made it a cornerstone of dining culture across the country. At Benares, we take pride in honouring this culinary tradition with a menu that seamlessly blends the best of British produce with the intricate spice profiles of India.

A Refined Take on a Timeless Classic

Curry, in its many forms, is a dish that speaks of comfort, warmth, and shared moments. At Benares, our interpretation goes beyond comfort - it’s a journey through India’s diverse regions, elevated with contemporary technique and elegant presentation. From slow-braised lamb curries rich with depth, to delicate seafood preparations infused with coastal spices, each dish reflects the essence of Indian cuisine while celebrating the seasonality of the British larder.

Every curry at Benares is carefully crafted - spices toasted to release their aroma, sauces simmered until silky, and ingredients chosen at their freshest. The result is food that feels familiar yet refined, with a balance of flavour and finesse that defines modern Indian dining.

The Benares Experience

Dining at Benares is more than just a meal; it’s an experience. Set in the heart of Mayfair, our restaurant brings together the spirit of Indian hospitality with a contemporary London sensibility. Whether you’re joining us for a relaxed lunch or an indulgent dinner, our curries provide the perfect centrepiece for an unforgettable occasion.

From our signature Malabar Scallops and iconic Rajasthani Gatte to regional specialties such as Jhinga Moilee and Gosht Kalimirch curries, every plate tells a story - of heritage, technique, and passion.

Join the Celebration

As the nation celebrates National Curry Week, we invite you to discover the dishes that have made Benares synonymous with exceptional Indian cuisine. It’s the perfect excuse to gather friends, share stories, and enjoy the comfort of a perfectly crafted curry.

Join us at Benares - where tradition meets innovation, and every curry is a celebration in itself.

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